Weddings
The perfect location for your Tuscan Wedding
The location wedding you have been dreaming about: embedded between olives and vineyards, breathtaking views and flavours of Tuscany, Il Rosolaccio offers all of this and much more. We can accommodate up to 36 guests in our B&B and Apartments and tailor your event to your wishes and desires. Poolside cocktails, dancing under a pergola, drinking Chianti at sunset. Contact us for a quote.
Declare your vowes in a dreamy medieval castle or a frescoed church in San Gimignano, Certaldo, or one of the many hilltop towns in central Tuscany. We will cater your reception offering a warm and personal service, offering Bride, Groom and guests days of relaxation, fun and lifetime memories.
We offer exclusive use of the villa, pool and garden for a minimum of 20 Participants and 5 nights.
The following sample menu starting at 70€ per person, can be adapted and tailored to tastes and needs.
Aperitif
Drinks, prosecco and fruit punch (alcohol free)
Choose 4 of the following
Vol-au vent with spinach and ricotta cheese
Salmon mousse with dill
Baked polenta rounds with brie prosciutto and rocket
Burrata, pesto and tomato millefoglie (served into little glasses)
Deep fried prawn with dill cream
Crostino with chutney, cheese and white grapes
Fig and prosciutto rolls
At the table
Antipasto
Caprese di bufala D.O.P. with basil
Artichoke flan with pecorino di Pienza fondue
Aubergine Parmigiana
First course (choose one)
Mushrooms and sage Risotto with Parmesan crust
Taleggio cheese and butternut squash Risotto with Parmesan crust
Mugello style potato stuffed tortelli with duck ragu
Spinaci and ricotta cheese crespelle with béchamel sauce and Parmesan
Lasagna bolognese
Monkfisch stuffed tortelli with leeks sauce
Second course (choose one)
Pork fillet with cheek lard (guanciale) and sage
Beef tagliata with rocket and Parmesan flakes
Orange ad lemon zest organic rabbit casserole (served on a polenta round)
Deep fried organic rabbit
Slow cooked salmon with silvered almonds crust
Vegetarian option
Pumpkin, spinach and goat cheese millefoglie with roast walnuts
Side (choose one)
Salad and (choose one of the following):
Roast potatoes
Peperonata (yellow and red peppers casserole with tomatoes and basil)
Green beans with mint
Dessert (choose one)
Home-made praline and fruit before the wedding cake (purchased separately)
Choose four of the following:
Seasonal fruit kebabs
Amaretto chocolate praline
Slices of pineapple
Almond core chocolate praline
Slices of watermelon and melon
White and black grapes
Sugared almonds